Tag: Bimby 5 geração

Aioli

For neighbour’s grill I thermomixperimented this recipe. Actually this is a variation of recipe from mayonnaise from The Basic Cookbook (Thermomix) plus 2 garlic gloves. I’m very proud of myself, first time ever I dare making aioli (mayonnaise)!

Egg muffins

This is a versatile recipe, you can combine the ingredients as your taste! Don’t like bell pepper? Add tomatoes than. Check what you have on your fridge (some leftover veggies!) and combine the ingredients! What? 10 EGGS 1 small ONION or SHALLOT 1 red or yellow BELL PEPPER 100gr GRATED CHEESE or FETA CHEESE 100gr…

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Orange Yogurt Cake

 What? 3 EGGS 130 grams SUGAR 1 ORANGE (juice and peel) 150 grams YOGURT 100 grams SUNFLOWER OIL (or your preferred oil) 180 grams PLAIN FLOUR 20 grams CORNFLOUR 1 tablespoon BAKING POWDER Equipment BUNDT PAN How? Pre-heat oven 190°C Put orange peel in pieces into the TM bowl, 30 seconds on speed 7-10. Add sugar and repeat the process: 30…

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Falafel

What? 1 small ONION 1 clove GARLIC 1 tablespoon CORIANDER 1 bunch PARSLEY 1 CARROT 1 can CHICKPEAS 1/2 tablespoon CINNAMON 1/2 tablespoon CAYENNE PEPPER 1/2 tablespoon ground CLOVES 1/2 tablespoon ground NUTMEG SALT to taste 3 tablespoon PLAIN FLOUR, if too sticky you may need more 1tablespoon BAKING POWDER some LEMON JUICE (I squeezed 1/2 lemon) 1 tablespoon…

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Chocolate Tart

 What? 200 grams SUGAR 6 EGGS – separate egg yolks from egg white 150 grams BUTTER 250 grams DARK CHOCOLATE 50 grams PLAIN FLOUR Note: I used 125 grams milk chocolate and 125 grams dark chocolate and so I reduced the amount of sugar to 100 grams! Equipment TART PAN – or round fluted tart pan or a backing pan…

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Quick Playdough (no cook, no cream of tartar!)

With an extremely active toddler at home on holidays, I have to be very creative to entertain him… So, let’s DIY playdough on Thermomix! What? 300gr flour 220gr salt 250gr water 30gr vegetable oil Food colouring (I used liquid about 5 drops of each colour.) How? Put all ingredients into the bowl. Mix them on speed…

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Delicious Lemon Ginger Curd

What? 40 grams WATER 40 grams fresh GINGER 40 grams LIME juice 60 grams unsalted BUTTER 100 grams SUGAR 3 EGGS How?  Add chopped ginger into 4 pieces to the bowl, program 8 seconds on speed 8. Scrape down side and repeat this procedure two times. Use a stainer and a spoon to push the juice through….

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